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| 3 Oct 2023 | |
| School News |
We are so proud of alumna Lottie who is one of five young chefs to reach the final of the South West Chef of the Year competition. Michelin starred chef Michael Caines was among those judging the Semi-Final for which Lottie prepared a starter of venison carpaccio with blackberry coulis, blackberries, parsnip purée and parsnip crisps followed by a main course of Pan fried Hake with pomme purée, tenderstem, parsley and buttermilk split sauce. We send Lottie all our best as she heads for the final in Exeter later this month.
In June twenty-four students and five cars; Green Goddess, Gladiator, Empress, KM1, and KM2 proudly represented our school at the Predannack Greenpower Engineering Race. More...
Today, we came together as a community to celebrate the fantastic achievements of our senior girls at our annual Speech … More...
On Friday night, we held our highly anticipated Great Gatsby Summer Ball – and what a night it was! More...
We are absolutely thrilled to announce that our LAMDA cohort have done brilliantly this year, with an outstanding 97% Di… More...
We were delighted to host a special celebration in honour of the Willow Field Café, Truro High School’s student-run café More...
Last week Truro High School for Girls hosted an inspiring event to mark International Women in Engineering Day, part of the global initiative launched… More...
Truro High School alumna Charlotte is currently starring in her first professional role as Ottlie, a goth violin playing step-sister, in Cinderella at… More...
We teach girls to be compassionate, to respect others and to do all they can to make the world a better place for all. More...
